Egg Roll with spicy mustard
By Hail Mary Food of Grace |
There are a few times in my cooking life where I surprise myself about a dish I made and who ...
Read More 
Turkey meatballs
By Hail Mary Food of Grace |
These turkey meatballs are delicious and very very simple. The simplicity allows them to be mixed with any dish (don’t ...
Read More 
Ramen Soup
By Hail Mary Food of Grace |
My love for Ramen Soup is deep. It started a few years ago when I went to the largest Ramen ...
Read More 
Traditional Meatballs
By Hail Mary Food of Grace |
My love for meatballs has come from my husband and his Italian roots. Before him meatballs in my house were ...
Read More 
White & dark chocolate chip cookies
By Hail Mary Food of Grace |
Testing, testing and more testing. These cookies came from love and lot’s of trial and error. They are rich, gooey ...
Read More 
Beef chili
By Hail Mary Food of Grace |
My favorite chili recipe. Paprika, cumin, chili powder and savory meats stewed together with a dark lager sounds heavenly on ...
Read More 
Fried zucchini and onion rings
By Hail Mary Food of Grace |
Zucchini and onions are everywhere during the summer months. We love them lightly battered and fried with a hint of ...
Read More 
Apple Pie
By Hail Mary Food of Grace |
Making an apple pie from scratch isn’t for everyone, but if you’re one of those brave ones that want to ...
Read More 
Napa cabbage cashew coleslaw
By Hail Mary Food of Grace |
This coleslaw is delicious. It has a light and acidic dressing that pairs perfectly with napa cabbage.It will be refreshing ...
Read More 
Deviled eggs
By Hail Mary Food of Grace |
Four ways to peel a hard boiled egg. Cooling the eggs completely before attempting to peel them, Using the curvature ...
Read More - « Previous
- 1
- 2
- 3
- 4
- Next »